
Winery FergussonPretty Boy Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the Pretty Boy Sauvignon Blanc from the Winery Fergusson
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pretty Boy Sauvignon Blanc of Winery Fergusson in the region of Victoria is a with a nice freshness.
Food and wine pairings with Pretty Boy Sauvignon Blanc
Pairings that work perfectly with Pretty Boy Sauvignon Blanc
Original food and wine pairings with Pretty Boy Sauvignon Blanc
The Pretty Boy Sauvignon Blanc of Winery Fergusson matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of barbecued lobster, zucchini quiche or quiche with chard leaves, fresh goat cheese and pine nuts.
Details and technical informations about Winery Fergusson's Pretty Boy Sauvignon Blanc.
Discover the grape variety: Barbera
Intense, fruity reds with a deep purple robe, supple tannins and an ample palate with characteristically very high acidity, with signature aromas of red fruits (black cherry, morello), ripe plum, spices, violet and Piedmontese balsamic notes. Star of Barbera d'Asti DOCG and Barbera d'Alba DOC, also exported to Argentina (Mendoza) and California. Italian black variety, the third most planted red grape in Italy, originating from Piedmont.
Informations about the Winery Fergusson
The Winery Fergusson is one of of the world's great estates. It offers 18 wines for sale in the of Yarra Valley to come and discover on site or to buy online.
The wine region of Yarra Valley
Australian showcase of cool climate (Victoria): signature Pinot Noir as king of reds (43%) — fine and fragrant with notes of cherry, strawberry, plum, undergrowth and a spicy touch, silky tannins, possible austere whole-bunch style. Refined Chardonnay (33%), taut and elegant with notes of citrus, white peach, fig and a touch of fine lees, vibrant acidity. Structured Cabernet in lower parts and traditional-method sparkling. East of Melbourne (1838), oceanic influence.
The wine region of Victoria
Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).
The word of the wine: Metis (grape variety)
A grape variety resulting from the crossing of two varieties of the same species. For example, pinotage (a South African grape variety) is the result of crossing pinot noir and cinsault.














