Winery Fattorie IsolaVigne di Mogoro Sardegna Semidano
wine
This wine generally goes well with
The Vigne di Mogoro Sardegna Semidano of the Winery Fattorie Isola is in the top 0 of wines of Sardegna Semidano.
Details and technical informations about Winery Fattorie Isola's Vigne di Mogoro Sardegna Semidano.
Discover the grape variety: Courbu blanc
Structured, aromatic dry and sweet whites with a pale golden robe, an ample palate and preserved acidity of signature yellow fruits (pear, peach, apricot), candied citrus, honey, white flowers (acacia) and spiced notes. Fine ageing and cellaring potential. Essential component of Jurançon AOC (dry and passerillage sweet), Pacherenc du Vic-Bilh AOC and Béarn AOC. Native French grape of Béarn, signature of Pyrenean whites.
Last vintages of this wine
The best vintages of Vigne di Mogoro Sardegna Semidano from Winery Fattorie Isola are 0
Informations about the Winery Fattorie Isola
The Winery Fattorie Isola is one of of the world's greatest estates. It offers 4 wines for sale in the of Sardegna Semidano to come and discover on site or to buy online.
The wine region of Sardegna Semidano
The wine region of Sardegna Semidano is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Le Anfore or the Domaine Cantina di Mogoro produce mainly wines white and sparkling. The most planted grape varieties in the region of Sardegna Semidano are Semidano, they are then used in wines in blends or as a single variety. In the mouth of Sardegna Semidano is a powerful.
The wine region of Sardinia
Italian Mediterranean wine island with 250+ varieties, strong native identity. Signature Cannonau (Grenache) in red: warm and deep with signature ripe cherry, garrigue, myrtle, spice and a balsamic touch, round tannins and a sun-drenched palate. Vermentino di Gallura DOCG star white (80% of Italian Vermentino): fresh and saline (citrus, pear, almond, sea iodine). Also dense Carignan, supple Monica, lively Nuragus, rare oxidative Vernaccia di Oristano.
The word of the wine: Food and wine pairing
It is the set of techniques that allow for the pleasant combination of food and wine. Food and wine pairing is based on a few basic principles, such as similarity, complementarity or contrast, and involves all the elements that make up the wine and the food (flavours, textures, aromas, etc.).
