Winery Farm Fresh - Cranberry

Winery Farm FreshCranberry

The Cranberry of Winery Farm Fresh is a wine from the region of Michigan.
This wine generally goes well with
The Cranberry of the Winery Farm Fresh is in the top 0 of wines of Michigan.

Details and technical informations about Winery Farm Fresh's Cranberry.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Knipperlé

Knipperlé blanc is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches and small to medium sized grapes. Knipperlé blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Informations about the Winery Farm Fresh

The winery offers 6 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Michigan
Find the Winery Farm Fresh on Facebook and on Twitter

The Winery Farm Fresh is one of of the world's greatest estates. It offers 5 wines for sale in the of Michigan to come and discover on site or to buy online.

Top wine Michigan
In the top 200000 of of United States wines
In the top 2500 of of Michigan wines
In the top 45000 of wines
In the top 1500000 wines of the world

The wine region of Michigan

Michigan is a state in the Midwestern United States, located between Great Lakes Huron and Michigan, along the northern border of the United States with Canada. Grape wine production in the state focuses on cool Climate vinifera varieties, while fruit wine production is also significant. The state is also known for its craft breweries and a growing spirits industry. Riesling has quickly become the most important noble grape, supported by varieties such as Pinot blanc, pinot grigio and Gewurztraminer.

The word of the wine: Servadou iron

A black grape variety from the southwest that produces a wine with spicy tannins and black currant and raspberry aromas. Under the name of Mansois, it is the main grape variety of Marcillac; it is also one of the important varieties of Gaillacois, where it is called Braucol. It is also used in the blends of other South-Western appellations (Fronton, Lavilledieu, Estaing, Madiran). Syn.: braucol, pinenc, mansois.

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