Winery Roca de les Dotze - Flor de Roca Blanco

Winery Roca de les DotzeFlor de Roca Blanco

The Flor de Roca Blanco of Winery Roca de les Dotze is a wine from the region of Priorat of Catalogne.
This wine generally goes well with
The Flor de Roca Blanco of the Winery Roca de les Dotze is in the top 0 of wines of Priorat.

Details and technical informations about Winery Roca de les Dotze's Flor de Roca Blanco.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Harslevelu

Most certainly Hungarian. It is also found in Slovakia, Romania, Bulgaria, Russia, and even Australia. In Hungarian, "harslevelu" means "lime leaf".

Informations about the Winery Roca de les Dotze

The winery offers 6 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Priorat in the region of Catalogne

The Winery Roca de les Dotze is one of of the world's greatest estates. It offers 5 wines for sale in the of Priorat to come and discover on site or to buy online.

Top wine Catalogne
In the top 45000 of of Spain wines
In the top 9000 of of Priorat wines
In the top 200000 of wines
In the top 650000 wines of the world

The wine region of Priorat

The wine region of Priorat is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Álvaro Palacios or the Domaine Mas Doix produce mainly wines red, white and sweet. The most planted grape varieties in the region of Priorat are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Priorat often reveals types of flavors of cherry, espresso or hay and sometimes also flavors of straw, bay leaf or chamomile.


The wine region of Catalogne

Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.

The word of the wine: Malolactic fermentation

Called second fermentation or malo for short. It is the degradation (under the effect of bacteria) of the malic acid naturally present in the wine into milder, less aggressive lactic acid. Some producers or wineries refuse this operation by "blocking the malo" (by cold and adding SO2) to keep a maximum of acidity which carries the aromas and accentuates the sensation of freshness.

Other wines of Winery Roca de les Dotze

See all wines from Winery Roca de les Dotze

Other wines of Priorat

See the best wines from of Priorat