Winery Carmela - Semi-Dulce Blanco

Winery CarmelaSemi-Dulce Blanco

The Semi-Dulce Blanco of Winery Carmela is a wine from the region of Yecla of Murcie.
This wine generally goes well with
The Semi-Dulce Blanco of the Winery Carmela is in the top 0 of wines of Yecla.

Details and technical informations about Winery Carmela's Semi-Dulce Blanco.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Klevener de Heiligenstein

Aromatic, refined dry whites with a pale golden colour, a full palate and preserved acidity, showing signature aromas of discreet muscat notes (rose), white flowers, white-fleshed fruits (pear) and delicate spicy notes. A distinctive aromatic profile, more restrained than Gewurztraminer. Preserved under a specific Alsatian appellation around Heiligenstein (Bas-Rhin), producing identity-driven wines. Rare Alsatian white variety, identical to the Jurassian Savagnin Rose.

Informations about the Winery Carmela

The winery offers 7 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Familia Castaño.
It is in the top 5 of the best estates in the region
It is located in Yecla in the region of Murcie

The Winery Carmela is one of of the world's greatest estates. It offers 5 wines for sale in the of Yecla to come and discover on site or to buy online.

Top wine Murcie
In the top 55000 of of Spain wines
In the top 300 of of Yecla wines
In the top 300000 of wines
In the top 900000 wines of the world

The wine region of Yecla

DO of Murcia on sunny high plateaus, kingdom of Monastrell (Mourvèdre, ~80% of the vineyard, min. 60% in red). Dense solar signature reds with notes of blackberry, candied black cherry, garrigue, leather, liquorice and a hint of sweet spices, firm tannins and warm palate — historic land of the grape. Round Garnacha, supple Tempranillo, peppery Syrah, firm Cabernet.


The wine region of Murcie

Wine region of southeastern Spain on sunny high plateaus, 3 DOs fanning out: Jumilla, Yecla, Bullas. Monastrell (Mourvedre) reigns in red (~80% of the vineyard): dense and sunny with signature notes of black mulberry, candied black cherry, garrigue, leather, liquorice and a sweet spice touch, firm tannins and a warm palate — pomegranate robe, sustained alcohol, often own-rooted. Round Grenache, supple Tempranillo, peppery Syrah. Southern wines with outstanding value.

The word of the wine: Courgée

Name of the fruiting branch left after pruning and which is then arched along the trellis in the Jura (in the Mâconnais, it is called the tail).

Other wines of Winery Carmela

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Other wines of Yecla

See the best wines from of Yecla