Winery BeroniaRioja Viura Fermentado en Barrica
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Rioja Viura Fermentado en Barrica from the Winery Beronia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rioja Viura Fermentado en Barrica of Winery Beronia in the region of Rioja is a powerful with a nice freshness.
Food and wine pairings with Rioja Viura Fermentado en Barrica
Pairings that work perfectly with Rioja Viura Fermentado en Barrica
Original food and wine pairings with Rioja Viura Fermentado en Barrica
The Rioja Viura Fermentado en Barrica of Winery Beronia matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of lobster tail armorican style, reunion pepper candy or fish and shrimp curry.
Details and technical informations about Winery Beronia's Rioja Viura Fermentado en Barrica.
Discover the grape variety: Catarratto
Structured and fresh dry whites with a pale golden colour, a full palate with preserved acidity and signature aromas of citrus (lemon, pomelo), almond, white flowers and mineral notes from Sicilian terroirs. Productive. A pillar of dry Sicilian whites (Alcamo DOC, Etna Bianco) and an essential component of traditional Marsala, thriving on the volcanic soils of the Trapani area. Autochthonous Sicilian white variety, one of the most planted in Sicily and Italy.
Last vintages of this wine
The best vintages of Rioja Viura Fermentado en Barrica from Winery Beronia are 0, 2014
Informations about the Winery Beronia
The Winery Beronia is one of of the world's great estates. It offers 27 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Wiring
Action of periodically filling barrels containing wine, in order to offset evaporation and maintain a maximum level. The topping up allows to avoid the phenomenon of oxidation.
