
Winery ElorinaVilla Dorata Moscato Passito di Noto
This wine generally goes well with sweet desserts
Food and wine pairings with Villa Dorata Moscato Passito di Noto
Pairings that work perfectly with Villa Dorata Moscato Passito di Noto
Original food and wine pairings with Villa Dorata Moscato Passito di Noto
The Villa Dorata Moscato Passito di Noto of Winery Elorina matches generally quite well with dishes of sweet desserts such as recipes of homemade cookies.
Details and technical informations about Winery Elorina's Villa Dorata Moscato Passito di Noto.
Discover the grape variety: Panse de Provence
Most certainly of oriental origin, introduced in Spain then spread in France, in Italy, in North Africa... more generally on all the Mediterranean basin. It can also be found in the United States, Thailand, ... and in many other countries. It should not be confused with the early or Sicilian pansy at first maturity.
Last vintages of this wine
The best vintages of Villa Dorata Moscato Passito di Noto from Winery Elorina are 0
Informations about the Winery Elorina
The Winery Elorina is one of of the world's greatest estates. It offers 11 wines for sale in the of Moscato di Noto to come and discover on site or to buy online.
The wine region of Moscato di Noto
The wine region of Moscato di Noto is located in the region of Sicile of Italy. Wineries and vineyards like the Domaine Marabino or the Domaine Marabino produce mainly wines sweet and white. On the nose of Moscato di Noto often reveals types of flavors of tree fruit, citrus fruit or floral and sometimes also flavors of tropical fruit, earth or microbio. In the mouth of Moscato di Noto is a powerful.
The wine region of Sicily
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
The word of the wine: Discharge
Action consisting of removing suspended particles (sludge) from the must.




