Winery Elliot Rocke - Old Vines Shiraz

Winery Elliot RockeOld Vines Shiraz

The Old Vines Shiraz of Winery Elliot Rocke is a wine from the region of Central Ranges of Nouvelle-Galles du Sud.
This wine generally goes well with
The Old Vines Shiraz of the Winery Elliot Rocke is in the top 0 of wines of Central Ranges.

Details and technical informations about Winery Elliot Rocke's Old Vines Shiraz.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Oliver Irsay

Aromatic, fine whites best enjoyed young, with a pale golden robe, an airy palate with moderate acidity, and signature aromas of muscat, rose, peach, lychee and delicate floral notes. Early-ripening aromatic profile. Grown in Hungary, Slovakia and the Czech Republic for accessible dry and off-dry aromatic wines. Hungarian white grape obtained in 1930 by Pál Kocsis (Pozsonyi fehér × Pearl of Csaba).

Informations about the Winery Elliot Rocke

The winery offers 19 different wines.
Its wines get an average rating of 3.5.
It is in the top 5 of the best estates in the region
It is located in Central Ranges in the region of Nouvelle-Galles du Sud

The Winery Elliot Rocke is one of of the world's greatest estates. It offers 6 wines for sale in the of Central Ranges to come and discover on site or to buy online.

Top wine Nouvelle-Galles du Sud
In the top 50000 of of Australia wines
In the top 8500 of of Central Ranges wines
In the top 500000 of wines
In the top 1000000 wines of the world

The wine region of Central Ranges

New South Wales central-west zone grouping Mudgee, Orange and Cowra. Altitude-driven diversity. In Mudgee, sunny signature Shiraz with signature notes of blackberry, black cherry, plum, black pepper, chocolate and a spicy touch, round tannins. Firm Cabernet, supple Merlot.


The wine region of Nouvelle-Galles du Sud

Australia's 2nd wine state with diverse regions. Iconic Hunter Valley: a Sémillon unlike any other, straight, low-alcohol dry whites with vivid citrus when young, evolving over 10-20 years toward honey, toast and lanolin. Medium-bodied Hunter Shiraz, spicy and earthy (leather, red fruits). Also round Chardonnay and aromatic Verdelho.

The word of the wine: Ugni blanc

White grape variety of Italian origin, and the main white variety grown in France. Its large bunches give fine, light and lively wines, suitable for distillation: today it is the main variety for making cognac and armagnac. Ugni blanc, which is a little richer in alcohol when grown in Mediterranean regions, is used in the blending of the Provence and Corsica appellations, often in association with other grape varieties that bring aromas and structure, such as clairette, grenache blanc or sauvignon. Ugni blanc is also used, on a secondary basis, in the production of certain white wines in Gironde (AOC Bordeaux, Entre-deux-Mers, etc.).

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