Winery EdraGarnachas Quebrantahuesos
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Garnachas Quebrantahuesos of the Winery Edra is in the top 10 of wines of Ribera del Gállego-Cinco Villas.
Taste structure of the Garnachas Quebrantahuesos from the Winery Edra
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Garnachas Quebrantahuesos of Winery Edra in the region of Aragon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Garnachas Quebrantahuesos
Pairings that work perfectly with Garnachas Quebrantahuesos
Original food and wine pairings with Garnachas Quebrantahuesos
The Garnachas Quebrantahuesos of Winery Edra matches generally quite well with dishes of beef, pasta or veal such as recipes of tunisian molokheya, salmon lasagna or chicken with rice for cookeo robot.
Details and technical informations about Winery Edra's Garnachas Quebrantahuesos.
Discover the grape variety: Bia blanc
Simple, fresh dry whites with a pale golden robe, supple palate with moderate acidity, showing understated citrus and white flower aromas. Discreet rustic profile. Preserved in a few ampelographic collections for its heritage value, it belongs to the ancient varieties whose commercial spread has nearly vanished, studied for their genetic interest. Rare white variety, little documented, grown in confidential quantities.
Last vintages of this wine
The best vintages of Garnachas Quebrantahuesos from Winery Edra are 2016, 0
Informations about the Winery Edra
The Winery Edra is one of of the world's greatest estates. It offers 12 wines for sale in the of Ribera del Gállego-Cinco Villas to come and discover on site or to buy online.
The wine region of Ribera del Gállego-Cinco Villas
IGP Vino de la Tierra (2003) covering 32 communes between Zaragoza and Huesca (Gállego valley and Cinco Villas), gravelly terraces, continental climate swept by the cierzo. Garnacha Tinta is the red king: fleshy and sun-drenched with black cherry, plum, raspberry, garrigue and a peppery touch, supple tannins and generous body. Tempranillo, Cabernet, Merlot and Syrah add structure. Garnacha Blanca and Macabeo give fresh whites.
The wine region of Aragon
Autonomous community of northeast Spain, historic kingdom of Iberian red Grenache (~75%). Signature Garnacha: generous and sun-drenched with signature ripe cherry, crushed strawberry, garrigue, kirsch, sweet spice and a balsamic touch, round tannins and a warm, alcoholic palate. 4 major DOs: Cariñena the largest (old vines), Calatayud high-altitude, Campo de Borja and Somontano at the Pyrenean foothills. Fresh Macabeo and Garnacha blanca whites.
The word of the wine: Lemonade maker
Corkscrew of the wine waiter equipped with a small blade allowing to cut the capsule, a worm and a system of rack allowing to extract the cork easily.
