The Winery Ederra is one of the best wineries to follow in Rioja.. It offers 9 wines for sale in of Rioja to come and discover on site or to buy online.
Looking for the best Winery Ederra wines in Rioja among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ederra wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ederra wines with technical and enological descriptions.
How Winery Ederra wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of savoyard matafans, lamb marinated in white wine or veal rouelle normande.
On the nose the red wine of Winery Ederra. often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of red fruit, tobacco or vanilla. In the mouth the red wine of Winery Ederra. is a powerful with a nice balance between acidity and tannins.
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
Besides Tempranillo and Garnacha, Graciano and Mazuelo (Carignan) are also used in Rioja's red wines. Some wineries, notably Marqués de Riscal, use small amounts of Cabernet Sauvignon. White grapes are planted much less. In 2017, the vineyard area was recorded at 64,215 hectares (158,679 acres).
How Winery Ederra wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of lobster tail armorican style, aperitif puff pastries with vire andouille sausage or japanese fondue.
In the mouth the sparkling wine of Winery Ederra. is a with a nice vivacity and a fine and pleasant bubble.
How Winery Ederra wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of scallops on a bed of leeks, stuffed sea almonds with cream cheese or impromptu fish fillets with cream and shallots.
On the nose the white wine of Winery Ederra. often reveals types of flavors of citrus fruit, non oak or earth and sometimes also flavors of microbio, vegetal or oak. In the mouth the white wine of Winery Ederra. is a with a nice freshness.
Action which consists in removing the bad grains, not ripe or affected by the rot. We often use vibrating sorting tables which, by shaking, make the impurities fall to the ground. In the case of sweet wines, we speak of harvesting by successive selections, in several passages, to select the very ripe grapes each time.
Planning a wine route in the of Rioja? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ederra.
The white Parellada is a grape variety that originated in France (Spain). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The white Parellada can be found cultivated in these vineyards: Languedoc & Roussillon, South West.
