The Winery Ederra is one of the best wineries to follow in Rioja.. It offers 9 wines for sale in of Rioja to come and discover on site or to buy online.
Looking for the best Winery Ederra wines in Rioja among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ederra wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ederra wines with technical and enological descriptions.
How Winery Ederra wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of fast and, baked lamb neck on a bed of vegetables and grapes or osso buco with mushrooms.
On the nose the red wine of Winery Ederra. often reveals types of flavors of cherry, cheese or earthy and sometimes also flavors of dried fruit, black fruit or red fruit. In the mouth the red wine of Winery Ederra. is a powerful with a nice balance between acidity and tannins.
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
Besides Tempranillo and Garnacha, Graciano and Mazuelo (Carignan) are also used in Rioja's red wines. Some wineries, notably Marqués de Riscal, use small amounts of Cabernet Sauvignon. White grapes are planted much less. In 2017, the vineyard area was recorded at 64,215 hectares (158,679 acres).
How Winery Ederra wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of panga curry, steamed carrots with saffron or cod with chorizo.
In the mouth the sparkling wine of Winery Ederra. is a with a nice vivacity and a fine and pleasant bubble.
How Winery Ederra wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of scallops, patatas bravas (fried potatoes with spicy tomato sauce) or paella de marisco (seafood paella).
On the nose the white wine of Winery Ederra. often reveals types of flavors of citrus fruit, non oak or earth and sometimes also flavors of microbio, vegetal or oak. In the mouth the white wine of Winery Ederra. is a with a nice freshness.
Woody part of the grape bunch to which the berries are attached.
Planning a wine route in the of Rioja? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ederra.
Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https: ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In 80-second clip, Debra MEIBURG answers the question of an Internet user : what style should one expect from a good Chablis ? #Chablis #PureChablis ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vergisson, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
Woody part of the grape bunch to which the berries are attached.
