The Winery Durroux is one of the best wineries to follow in Région inconnue.. It offers 5 wines for sale in of Unknow region to come and discover on site or to buy online.
Looking for the best Winery Durroux wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Durroux wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Durroux wines with technical and enological descriptions.
How Winery Durroux wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of chickpeas spanish style, leg of lamb with garlic and rosemary or hawaiian pizza.
This is not a known wine region.
How Winery Durroux wines pair with each other generally quite well with dishes of shellfish, spicy food or poultry such as recipes of panga curry, couscous from the sea or jambalaya (louisiana).
Colombard is one of the oldest grape varieties in the Charentes. This golden white grape variety is a cross between Chenin and Gouais. The young leaves of colombard are yellow with bronze patches. The adult leaves may be three-lobed or whole, depending on the variety. Its branches are cottony. The bunches of this variety are thick and cylindrical. Its elliptical berries are medium-sized. They change color until they ripen, ranging from greenish white to golden yellow. Colombard is associated with an average budding. It is particularly susceptible to leafhoppers, grape worms, mites, mildew, powdery mildew and gray mold. It is also sensitive to water stress, but is not very sensitive to wind. It ripens late in the second half of the year. There are a dozen approved clones of Colombard, the best known of which are 608, 607 and 606. This variety produces a full-bodied, fine white wine. Aromas of lime, nectarine, boxwood, citrus and exotic fruits are released.
How Winery Durroux wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of flambéed prawns, salted muffins with bacon and grated cheese or moqueca de peixe (brazil).
Person in charge of choosing and serving wines. Old term for the sommelier.
Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Durroux.
Petit Manseng is a white grape variety of Pyrenean origin. Its small berries have a hard, well-ventilated skin, which allows Petit Manseng to resist grey rot. On the other hand, this variety is very sensitive to noble rot, which concentrates the aromas and makes it possible to produce remarkable sweet wines with flavours of exotic fruits, grapefruit, honey, gingerbread, etc. Rich in alcohol and acidity, these wines are very well balanced and very fine. petit manseng also produces fruity dry white wines. It is also used in the AOC Béarn, Jurançon, Pacherenc-du-Vic-Bilh, Tursan...
