Winery Durret MarchandChampagne A Bouzy Blanc de Noirs Brut
Sparkling wine
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Champagne A Bouzy Blanc de Noirs Brut from the Winery Durret Marchand
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Champagne A Bouzy Blanc de Noirs Brut of Winery Durret Marchand in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Champagne A Bouzy Blanc de Noirs Brut
Pairings that work perfectly with Champagne A Bouzy Blanc de Noirs Brut
Original food and wine pairings with Champagne A Bouzy Blanc de Noirs Brut
The Champagne A Bouzy Blanc de Noirs Brut of Winery Durret Marchand matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of new york hot dog, tartiflette with smoked salmon or mussels spanish style.
Details and technical informations about Winery Durret Marchand's Champagne A Bouzy Blanc de Noirs Brut.
Discover the grape variety: Schoenburger
This variety is the result of an intraspecific cross between Pinot Noir and Pirovano 1 (Chasselas rose x Hamburg Muscat), obtained in 1939 by Heinrich Birk at the Geinsenheim Research Station (Germany). It can be found not only in Germany but also in Great Britain, Belgium, Italy, the Czech Republic, Brazil, South Africa, Australia, the United States, Canada, etc. In France, it is almost unknown.
Informations about the Winery Durret Marchand
The Winery Durret Marchand is one of of the world's greatest estates. It offers 5 wines for sale in the of Champagne to come and discover on site or to buy online.
The wine region of Champagne
Champagne is the name of the world's most famous Sparkling wine, the appellation under which it is sold and the French wine region from which it comes. Although it has been used to refer to sparkling wines around the world - a point of controversy and legal wrangling in recent decades - Champagne is a legally controlled and restricted name. See the labels of Champagne wines. The fame and success of Champagne is, of course, the product of many Complex factors.
The word of the wine: pH
Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.
