Winery Duprat FrèresChâteau Moulin de Jayle Bordeaux

Red wine of Bordeaux of France

The Château Moulin de Jayle Bordeaux of Winery Duprat Frères is a red wine from the region of Bordeaux.
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or veal.

Food and wine pairings with Château Moulin de Jayle Bordeaux

Pairings that work perfectly with Château Moulin de Jayle Bordeaux

Original food and wine pairings with Château Moulin de Jayle Bordeaux

Game (deer, venison)

The Château Moulin de Jayle Bordeaux of Winery Duprat Frères matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of shoulder of suckling lamb confit with herbs, potjevleesch (meat in a pot) or gigolette of rabbit.

Details and technical informations about Winery Duprat Frères's Château Moulin de Jayle Bordeaux.

Winery

Winery Duprat Frères

Grape varieties

Cabernet franc , Cabernet-Sauvignon , Merlot

Region/Great wine region

Bordeaux

Country

France

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Cabernet franc

Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.

Informations about the Winery Duprat Frères

The winery offers 47 different wines.

Its wines get an average rating of 3.4.

It is in the top 35 of the best estates in the region

It is located in Bordeaux

The Winery Duprat Frères is one of of the world's great estates. It offers 41 wines for sale in the of Bordeaux to come and discover on site or to buy online.

In the top 350000 of of France wines

In the top 45000 of of Bordeaux wines

In the top 700000 of red wines

In the top 1500000 wines of the world

The wine region of Bordeaux

World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.