Winery Due Mari - Bardolino

Winery Due MariBardolino

The Bardolino of Winery Due Mari is a wine from the region of Bardolino of Veneto.
This wine generally goes well with
The Bardolino of the Winery Due Mari is in the top 0 of wines of Bardolino.

Details and technical informations about Winery Due Mari's Bardolino.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Verjus

A very high-acid variety grown not for wine but for verjuice production — the tart unripe grape juice used in traditional cooking to acidify sauces and meats. Now virtually extinct, it bears witness to French gastronomic and viticultural heritage and is preserved in varietal collections for its historical interest. A historic French white grape specific to medieval verjuice.

Informations about the Winery Due Mari

The winery offers 14 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Castellani.
It is in the top 15 of the best estates in the region
It is located in Bardolino in the region of Veneto

The Winery Due Mari is one of of the world's great estates. It offers 14 wines for sale in the of Bardolino to come and discover on site or to buy online.

Top wine Veneto
In the top 200000 of of Italy wines
In the top 30000 of of Bardolino wines
In the top 550000 of wines
In the top 1500000 wines of the world

The wine region of Bardolino

Venetian DOC south-east of Lake Garda, light fresh reds as signature accessible style. Native Corvina as base (35-80%): supple reds with signature notes of tangy cherry, raspberry, violet, fresh herbs and an almond touch, fine tannins and refreshing palate — everyday lakeside wine. Rondinella and Corvinone complete, Molinara brings freshness. Pale fresh Chiaretto di Bardolino rosé (strawberry, citrus, flowers).


The wine region of Veneto

World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.

The word of the wine: Herbaceous

Vegetable odour reminiscent of freshly cut grass and considered a defect of the wine.

Other wines of Winery Due Mari

See all wines from Winery Due Mari

Other wines of Bardolino

See the best wines from of Bardolino