
Winery Doña PaulaPaula Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Paula Sauvignon Blanc from the Winery Doña Paula
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Paula Sauvignon Blanc of Winery Doña Paula in the region of Mendoza is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Paula Sauvignon Blanc of Winery Doña Paula in the region of Mendoza often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of floral, tropical fruit.
Food and wine pairings with Paula Sauvignon Blanc
Pairings that work perfectly with Paula Sauvignon Blanc
Original food and wine pairings with Paula Sauvignon Blanc
The Paula Sauvignon Blanc of Winery Doña Paula matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of chicken with scampi for christmas, zucchini quiche or sweet and savoury eggplant/goat tart.
Details and technical informations about Winery Doña Paula's Paula Sauvignon Blanc.
Discover the grape variety: Muscat de Hambourg
Muscat de Hambourg noir is a grape variety that originated in . It produces a variety of grapes used to make wine. However, it can also be found eating on our tables! This variety of grape is characterized by large bunches and large grapes. Muscat de Hambourg noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Paula Sauvignon Blanc from Winery Doña Paula are 2014, 2019, 2018, 2013 and 0.
Informations about the Winery Doña Paula
The Winery Doña Paula is one of of the world's great estates. It offers 55 wines for sale in the of Uco Valley to come and discover on site or to buy online.
The wine region of Uco Valley
The Uco Valley (Valle de Uco) is a key winegrowing region of Mendoza, Argentina. An hour's drive South from the city of Mendoza, it is home to some of the region's most famous wines. Argentina's primary Grape variety of Malbec shines here, producing terroir-driven red wines with a distinctive Floral">floralAroma. Cabernet Franc is much less widely planted, but some great results have been achieved.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Extra-dry
Champagne with between 12 and 20 grams of sugar (see dosage liqueur).














