Winery Domus Picta - Cuvée Rosé Spumante Dry

Winery Domus PictaCuvée Rosé Spumante Dry

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Cuvée Rosé Spumante Dry of Winery Domus Picta is a sparkling wine from the region of Prosecco di Treviso of Veneto.
This wine generally goes well with

Details and technical informations about Winery Domus Picta's Cuvée Rosé Spumante Dry.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Petit Manseng

Exceptional sweet wines obtained by on-vine drying, with an unctuous mouth balanced by cutting acidity, featuring intense aromas of candied pineapple, mango, candied citrus, dried apricot, honey, dried fruits and sweet spice notes. Very high ageing potential. Star of Jurançon moelleux AOC and Pacherenc du Vic-Bilh AOC, also made as ambitious dry wines. Very late-ripening native grape of Béarn (South-West France).

Last vintages of this wine

Cuvée Rosé Spumante Dry - 0
In the top 100 of of Prosecco di Treviso wines
Average rating: 411110

The best vintages of Cuvée Rosé Spumante Dry from Winery Domus Picta are 0

Informations about the Winery Domus Picta

The winery offers 10 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Prosecco di Treviso in the region of Veneto

The Winery Domus Picta is one of of the world's greatest estates. It offers 10 wines for sale in the of Prosecco di Treviso to come and discover on site or to buy online.

Top wine Veneto
In the top 35000 of of Italy wines
In the top 5500 of of Prosecco di Treviso wines
In the top 15000 of sparkling wines
In the top 200000 wines of the world

The wine region of Prosecco di Treviso

Historic heart of Venetian Prosecco (DOC, Treviso sub-zone): signature Glera as sparkling king white — fresh and accessible with notes of green apple, Williams pear, white flowers, citrus and an almond-hazelnut touch, fine persistent bubbles, light finish. Charmat method (tank), Brut, Extra Dry and Dry styles by residual sugar. Very pale straw hue, ideal aperitif and seafood (scallops, langoustines). Treviso province in Veneto, temperate pre-Alpine climate.


The wine region of Veneto

World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.

The word of the wine: Alcohol

A generic term for the various alcohols produced during fermentation that give the wine body, structure and warmth.

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