
Winery Rhapsody (CA)Cabernet Sauvignon Baco Noir
This wine is a blend of 2 varietals which are the Baco noir and the Cabernet-Sauvignon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Cabernet Sauvignon Baco Noir from the Winery Rhapsody (CA)
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cabernet Sauvignon Baco Noir of Winery Rhapsody (CA) in the region of Ontario is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cabernet Sauvignon Baco Noir
Pairings that work perfectly with Cabernet Sauvignon Baco Noir
Original food and wine pairings with Cabernet Sauvignon Baco Noir
The Cabernet Sauvignon Baco Noir of Winery Rhapsody (CA) matches generally quite well with dishes of beef, lamb or poultry such as recipes of baeckeoffe, thiebou yappe from senegal (rice with lamb) or wild asparagus omelette.
Details and technical informations about Winery Rhapsody (CA)'s Cabernet Sauvignon Baco Noir.
Discover the grape variety: Baco noir
It is the only vinifera-riparia that has been commercialized. It is the result of crossing the folle blanche with the riparia grand glabre created in 1902 by François Baco. Depending on the region, we can still find some small plots of black Baco vines often mixed with other varieties. You will also find trellises or arbors installed a long time ago in front of old houses and still maintained in a more than remarkable way thanks to the great vigour of this variety. It should be noted that there is also a white baco resulting from the crossing of the folle blanche by the noah and resembling much the latter.
Informations about the Winery Rhapsody (CA)
The Winery Rhapsody (CA) is one of of the world's greatest estates. It offers 1 wines for sale in the of Ontario to come and discover on site or to buy online.
The wine region of Ontario
Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water. The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.
The word of the wine: Yellow wine
White wines from the Jura region aged in oak barrels without topping up for at least 6 years. A veil of yeast forms on the surface of the wine, which undergoes slow oxidation, giving it a particular taste reminiscent of nuts.









