Domaine PrinCorton Grand Cru 'Bressandes'
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Corton Grand Cru 'Bressandes' from the Domaine Prin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Corton Grand Cru 'Bressandes' of Domaine Prin in the region of Burgundy is a powerful with a nice freshness.
Food and wine pairings with Corton Grand Cru 'Bressandes'
Pairings that work perfectly with Corton Grand Cru 'Bressandes'
Original food and wine pairings with Corton Grand Cru 'Bressandes'
The Corton Grand Cru 'Bressandes' of Domaine Prin matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fondue vigneronne au vin rouge, veal with chestnut and pietra (corsican beer) or wild boar ragout with kriek.
Details and technical informations about Domaine Prin's Corton Grand Cru 'Bressandes'.
Discover the grape variety: Aledo
Table grape with long bunches and juicy, crunchy golden berries, firm flesh and a neutral sweet flavour, prized for its exceptional shelf life. Late ripening. Grown mainly for end-of-year consumption (Christmas grape) in the Vinalopó (Alicante), it benefits from the IGP Uva de Mesa Embolsada del Vinalopó. Spanish white table grape variety, native to the Valencia and Alicante region.
Informations about the Domaine Prin
The Domaine Prin is one of of the world's greatest estates. It offers 11 wines for sale in the of Corton Grand Cru 'Les Bressandes' to come and discover on site or to buy online.
The wine region of Corton Grand Cru 'Les Bressandes'
Flagship climat of Corton Grand Cru at the heart of the hill (Côte de Beaune), south-east facing mid-slope. 100% Pinot Noir producing some of Corton's most elegant wines — deep ruby, fine and refined nose of black fruits and cherry evolving to woody and undergrowth notes at maturity. Structured palate with firm but ripe, silky, and round tannins, signature elegance-personality. Deep soils of balanced limestone-clay over draining pebbles forcing roots deep, aging 15-25 years.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Rough
A very astringent and somewhat coarse tannic wine.
