Winery Pier 8 Vineyards - Sauvignon Blanc

Winery Pier 8 VineyardsSauvignon Blanc

The Sauvignon Blanc of Winery Pier 8 Vineyards is a white wine from the region of California.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the Sauvignon Blanc from the Winery Pier 8 Vineyards

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Sauvignon Blanc of Winery Pier 8 Vineyards in the region of California is a with a nice freshness.

Details and technical informations about Winery Pier 8 Vineyards's Sauvignon Blanc.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Trousseau

Trousseau noir is a grape variety that originated in France (Jura). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. Trousseau noir can be found in many vineyards: Jura, South-West, Cognac, Bordeaux, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Provence & Corsica, Languedoc & Roussillon.

Informations about the Winery Pier 8 Vineyards

The winery offers 5 different wines.
Its wines get an average rating of 3.9.
This winery is part of the AH Wines.
It is in the top 5 of the best estates in the region
It is located in Californie

The Winery Pier 8 Vineyards is one of of the world's greatest estates. It offers 5 wines for sale in the of California to come and discover on site or to buy online.

Top wine California
In the top 150000 of of United States wines
In the top 1000 of of California wines
In the top 250000 of white wines
In the top 800000 wines of the world

The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Glycerol

Alcohol very present in wine (after ethyl alcohol) and which reinforces its unctuousness and fatty sensation.

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