
Winery PatagónSelection Pinot Noir
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.

Taste structure of the Selection Pinot Noir from the Winery Patagón
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Selection Pinot Noir of Winery Patagón in the region of Central Valley is a .
Wine flavors and olphactive analysis
On the nose the Selection Pinot Noir of Winery Patagón in the region of Central Valley often reveals types of flavors of earth.
Food and wine pairings with Selection Pinot Noir
Pairings that work perfectly with Selection Pinot Noir
Original food and wine pairings with Selection Pinot Noir
The Selection Pinot Noir of Winery Patagón matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of baeckeoffe, calf sweetbread with mushrooms or venison leg with tomato sauce.
Details and technical informations about Winery Patagón's Selection Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Selection Pinot Noir from Winery Patagón are 2015, 0
Informations about the Winery Patagón
The Winery Patagón is one of of the world's great estates. It offers 20 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Polyphenols
Substance contained essentially in the skin of the grape. The main ones are anthocyanins, which give red wines their colour and tannins.














