Winery ParentPommard Premier Cru Les Arvelets
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Pommard Premier Cru Les Arvelets
Pairings that work perfectly with Pommard Premier Cru Les Arvelets
Original food and wine pairings with Pommard Premier Cru Les Arvelets
The Pommard Premier Cru Les Arvelets of Winery Parent matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef bobotie, veal roast, country style or conejo al ajillo (spain).
Details and technical informations about Winery Parent's Pommard Premier Cru Les Arvelets.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Parent
The Winery Parent is one of of the world's great estates. It offers 37 wines for sale in the of Pommard 1er Cru 'Les Arvelets' to come and discover on site or to buy online.
The wine region of Pommard 1er Cru 'Les Arvelets'
The wine region of Pommard 1er Cru 'Les Arvelets' is located in the region of Pommard Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Virely-Rougeot or the Domaine Francois Parent produce mainly wines red. The most planted grape varieties in the region of Pommard 1er Cru 'Les Arvelets' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Pommard 1er Cru 'Les Arvelets' often reveals types of flavors of smoke, earthy or forest floor and sometimes also flavors of non oak, earth or oak.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Grape
Fruit of the vine in the form of bunches of grapes, also called berries, attached to the stalk. The grapes used to make wine are known as grape varieties, a generic word that designates many types of vine plant with their own characteristics.
