
Domaine Mas BahouratLa Petite Parcelle de Viognier
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
The La Petite Parcelle de Viognier of the Domaine Mas Bahourat is in the top 20 of wines of Gard.

Taste structure of the La Petite Parcelle de Viognier from the Domaine Mas Bahourat
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Petite Parcelle de Viognier of Domaine Mas Bahourat in the region of Pays d'Oc is a powerful.
Wine flavors and olphactive analysis
On the nose the La Petite Parcelle de Viognier of Domaine Mas Bahourat in the region of Pays d'Oc often reveals types of flavors of pineapple, apples or peach and sometimes also flavors of apricot, honey or earth.
Food and wine pairings with La Petite Parcelle de Viognier
Pairings that work perfectly with La Petite Parcelle de Viognier
Original food and wine pairings with La Petite Parcelle de Viognier
The La Petite Parcelle de Viognier of Domaine Mas Bahourat matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of braised (green) cabbage, salmon lasagna or traditional tunisian couscous.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Last vintages of this wine
The best vintages of La Petite Parcelle de Viognier from Domaine Mas Bahourat are 2018, 2017, 2015, 2013
Informations about the Domaine Mas Bahourat
The Domaine Mas Bahourat is one of of the world's greatest estates. It offers 3 wines for sale in the of Gard to come and discover on site or to buy online.
The wine region of Gard
Vast Languedoc IGP between Costières and Camargue (Gard): signature Grenache, Syrah, Carignan, Mourvèdre and Cinsault as reds and rosés — fruity and sun-drenched with cherry, strawberry, raspberry, garrigue, spice and a peppery touch (Camargue gris rosés emblematic on sand). Floral whites from Grenache Blanc, Marsanne, Viognier and Vermentino. IGP, ~25,000 ha across 24 communes, sunny Mediterranean climate, cleansing mistral.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Friand
A light, easy-drinking wine with an immediate and fresh fruitiness.










