Winery Lisa 1503 - Extra Dry

Winery Lisa 1503Extra Dry

The Extra Dry of Winery Lisa 1503 is a wine from the region of Vino da Tavola.
This wine generally goes well with
The Extra Dry of the Winery Lisa 1503 is in the top 0 of wines of Vino da Tavola.

Details and technical informations about Winery Lisa 1503's Extra Dry.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Kadarka

Supple, spicy reds with a clear ruby robe, fine tannins and fresh acidity, showing aromas of red cherry, raspberry, sweet paprika, pepper, spices and herbal notes. Airy palate, signature spiced finish. Historic component of Bull's Blood (Egri Bikavér) and star of Szekszárd reds in Hungary; also present in Bulgaria, Serbia, Romania and North Macedonia. Native Hungarian variety, one of the most historic of the Balkans.

Last vintages of this wine

Extra Dry - 0
In the top 0 of of Vino da Tavola wines
Average rating: 3.411100

The best vintages of Extra Dry from Winery Lisa 1503 are 0

Informations about the Winery Lisa 1503

The winery offers 3 different wines.
Its wines get an average rating of 3.2.
It is in the top 3 of the best estates in the region
It is located in Vino da Tavola

The Winery Lisa 1503 is one of of the world's greatest estates. It offers 2 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.

Top wine Vino da Tavola
In the top 75000 of of Italy wines
In the top 500 of of Vino da Tavola wines
In the top 35000 of wines
In the top 400000 wines of the world

The wine region of Vino da Tavola

The freest category of Italian wine, with no grape or zone constraint. All styles: bold reds based on Bordeaux grapes (Cabernet, Merlot), atypical blends, maker's cuvées outside DOC rules. Historic cradle of the "Super Tuscans" in the 1960s-80s (Sassicaia, Tignanello, Ornellaia) before the creation of IGT in 1992. Today dedicated to everyday wines or winemaker experiments.

The word of the wine: Stabilization

All the treatments intended for the good conservation of wines.

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