The Winery Lisa 1503 of Vino da Tavola

Winery Lisa 1503
The winery offers 3 different wines
3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.2.
It is currently not ranked among the best domains of Vino da Tavola.
It is located in Vino da Tavola

The Winery Lisa 1503 is one of the best wineries to follow in Vino da Tavola.. It offers 3 wines for sale in of Vino da Tavola to come and discover on site or to buy online.

Top Winery Lisa 1503 wines

Looking for the best Winery Lisa 1503 wines in Vino da Tavola among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Lisa 1503 wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Lisa 1503 wines with technical and enological descriptions.

The top red wines of Winery Lisa 1503

Food and wine pairings with a red wine of Winery Lisa 1503

How Winery Lisa 1503 wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of braciola (southern italy), lamb tagine with prunes or veal blanquette à l'ancienne.

Organoleptic analysis of red wines of Winery Lisa 1503

On the nose the red wine of Winery Lisa 1503. often reveals types of flavors of non oak, oak or red fruit and sometimes also flavors of black fruit.

The best vintages in the red wines of Winery Lisa 1503

  • 2011With an average score of 3.30/5
  • 2020With an average score of 3.10/5
  • 2019With an average score of 3.10/5

The grape varieties most used in the red wines of Winery Lisa 1503.

  • Sangiovese
  • Primitivo

Discovering the wine region of Vino da Tavola

Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.

Typical Vino is a cheap wine blended from several regions and sometimes several Vintages. It is not labeled with its region(s) of origin, nor with its vintage. Vino (da Tavola) is regaining its original status. But in the 1980s and 1990s, some of Italy's most respected (and expensive) wines were labeled as Vino da Tavola.

Discover other wineries and winemakers neighboring the Winery Lisa 1503

Planning a wine route in the of Vino da Tavola? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Lisa 1503.

Discover the grape variety: Primitivo

From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.

News about Winery Lisa 1503 and wines from the region

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

The Irancy appellation seen by Clotilde Davenne

Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https: ...

The word of the wine: VDN

Natural sweet wine. Wine obtained by mutage of the must during fermentation by adding over-finished alcohol at 96 °, produced in the vineyards of Roussillon, Languedoc, Rhone Valley and Corsica.