
Domaine LeflaiveMontrachet Grand Cru
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Montrachet Grand Cru from the Domaine Leflaive
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Montrachet Grand Cru of Domaine Leflaive in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Montrachet Grand Cru of Domaine Leflaive in the region of Burgundy often reveals types of flavors of pineapple, citrus or butter and sometimes also flavors of minerality, earth or microbio.
Food and wine pairings with Montrachet Grand Cru
Pairings that work perfectly with Montrachet Grand Cru
Original food and wine pairings with Montrachet Grand Cru
The Montrachet Grand Cru of Domaine Leflaive matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta with tuna and tomato, steamed ginger fish (china) or pasta with scampi.
Details and technical informations about Domaine Leflaive's Montrachet Grand Cru.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Montrachet Grand Cru from Domaine Leflaive are 2004
Informations about the Domaine Leflaive
The Domaine Leflaive is one of of the world's great estates. It offers 45 wines for sale in the of Montrachet Grand Cru to come and discover on site or to buy online.
The wine region of Montrachet Grand Cru
The wine region of Montrachet Grand Cru is located in the region of Puligny-Montrachet of Burgundy of France. Wineries and vineyards like the Domaine des Comtes Lafon or the Domaine de La Romanée-Conti produce mainly wines white, red and other. The most planted grape varieties in the region of Montrachet Grand Cru are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Montrachet Grand Cru often reveals types of flavors of pineapple, stone fruit or butterscotch and sometimes also flavors of lime, white peach or honeysuckle.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Animal
Generic smell of aromatic families reminiscent of fur, game, musk, civet, amber and sometimes unpleasant smells of wet hair. The old books on tasting give as an example of animal aroma the belly of hare.














