Domaine LebreuilSavigny-les-Beaune 1er Cru 'Aux Clous' Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Savigny-les-Beaune 1er Cru 'Aux Clous' Blanc from the Domaine Lebreuil
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Savigny-les-Beaune 1er Cru 'Aux Clous' Blanc of Domaine Lebreuil in the region of Burgundy is a powerful with a nice freshness.
Food and wine pairings with Savigny-les-Beaune 1er Cru 'Aux Clous' Blanc
Pairings that work perfectly with Savigny-les-Beaune 1er Cru 'Aux Clous' Blanc
Original food and wine pairings with Savigny-les-Beaune 1er Cru 'Aux Clous' Blanc
The Savigny-les-Beaune 1er Cru 'Aux Clous' Blanc of Domaine Lebreuil matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta with eggplant, skate wing with shallots or fish and seafood gratin.
Details and technical informations about Domaine Lebreuil's Savigny-les-Beaune 1er Cru 'Aux Clous' Blanc.
Discover the grape variety: Auxerrois
Rich, round whites with tender mouth and moderate acidity, featuring aromas of ripe yellow fruits, white flowers, subtle honey, fresh almond and brioche notes. Often blended with Pinot Blanc in Alsace (cuvées labelled "Pinot Blanc" often contain a good proportion) and a pillar of Crémant d'Alsace. Also in French and Luxembourgish Moselle, Côtes-de-Toul and Baden. Lorraine grape, a Pinot Noir × Gouais Blanc cross, half-sibling of Chardonnay.
Informations about the Domaine Lebreuil
The Domaine Lebreuil is one of of the world's great estates. It offers 30 wines for sale in the of Savigny-lès-Beaune 1er Cru 'Aux Clous' to come and discover on site or to buy online.
The wine region of Savigny-lès-Beaune 1er Cru 'Aux Clous'
The wine region of Savigny-lès-Beaune 1er Cru 'Aux Clous' is located in the region of Savigny-lès-Beaune Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Ardhuy or the Domaine Louis Chenu Pere et Filles produce mainly wines red and white. The most planted grape varieties in the region of Savigny-lès-Beaune 1er Cru 'Aux Clous' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Savigny-lès-Beaune 1er Cru 'Aux Clous' often reveals types of flavors of cherry, red fruit or strawberries and sometimes also flavors of vanilla, leather or raspberry.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Approval
All the operations (tasting and analysis) that allow the appellation to be obtained for each of the wines of a property, for each vintage.
