Domaine Le Petit MarandExtra Ordinaire Chardonnay
White wine
This wine generally goes well with pork, vegetarian or poultry.
The Extra Ordinaire Chardonnay of the Domaine Le Petit Marand is in the top 20 of wines of Charentais.
Wine flavors and olphactive analysis
On the nose the Extra Ordinaire Chardonnay of Domaine Le Petit Marand in the region of Atlantique often reveals types of flavors of honey, earth or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Extra Ordinaire Chardonnay
Pairings that work perfectly with Extra Ordinaire Chardonnay
Original food and wine pairings with Extra Ordinaire Chardonnay
The Extra Ordinaire Chardonnay of Domaine Le Petit Marand matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of banh mi sandwich, smoked salmon omelette or goat cheese and bacon quiche.
Details and technical informations about Domaine Le Petit Marand's Extra Ordinaire Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Extra Ordinaire Chardonnay from Domaine Le Petit Marand are 2016
Informations about the Domaine Le Petit Marand
The Domaine Le Petit Marand is one of of the world's greatest estates. It offers 9 wines for sale in the of Charentais to come and discover on site or to buy online.
The wine region of Charentais
IGP of Charente and Charente-Maritime, historic terroir of Cognac: Ugni Blanc and Colombard as signature white kings — fresh and taut with lively notes of citrus, white flowers (linden, orange blossom), exotic fruits, peach and a boxwood touch, signature acidity and a moreish finish. Sauvignon, Chardonnay, Chenin and Merlot Blanc as complements. Reds (Merlot, Cabernet, Gamay) and fruity rosés also produced. IGP, varied soils (limestone, clay, sand), temperate oceanic climate.
The wine region of Atlantique
Nouvelle-Aquitaine regional IGP covering the Bordeaux area outside AOC (Gironde, Charentes, Dordogne, northern Lot-et-Garonne). Vast palette for gourmet everyday wines. Supple fruity Merlot reds (plum, cherry, blackberry), firm Cabernet Sauvignon (blackcurrant, cedar), peppery Cabernet Franc, light Gamay. Lively Sauvignon whites (citrus, boxwood), round Chardonnay, tense Chenin, fresh Colombard.
The word of the wine: Chai
Place where the wine-making process takes place.
