The Domaine le Mirabeau of Rhône méridional of Rhone Valley

Domaine le Mirabeau - Vinsobres
Only one wine is currently referenced in this domain
4.0
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Its wines get an average rating of 4.
It is ranked in the top 669 of the estates of Rhone Valley.
It is located in Rhône méridional in the region of Rhone Valley

The Domaine le Mirabeau is one of the best wineries to follow in Rhône méridional.. It offers 1 wines for sale in of Rhône méridional to come and discover on site or to buy online.

Top Domaine le Mirabeau wines

Looking for the best Domaine le Mirabeau wines in Rhône méridional among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine le Mirabeau wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine le Mirabeau wines with technical and enological descriptions.

The top red wines of Domaine le Mirabeau

Food and wine pairings with a red wine of Domaine le Mirabeau

How Domaine le Mirabeau wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef bobotie, dad's lamb mouse or quinoa patties with courgettes and fresh goat cheese.

Organoleptic analysis of red wines of Domaine le Mirabeau

On the nose the red wine of Domaine le Mirabeau. often reveals types of flavors of earth, spices. In the mouth the red wine of Domaine le Mirabeau. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Domaine le Mirabeau

  • 2015With an average score of 4.20/5
  • 2014With an average score of 4.20/5
  • 2012With an average score of 4.10/5
  • 2010With an average score of 3.80/5
  • 2011With an average score of 3.70/5

The grape varieties most used in the red wines of Domaine le Mirabeau.

  • Shiraz/Syrah
  • Grenache

Discovering the wine region of Rhône méridional

Côtes du Rhône is a regional appellation in the Rhône Valley in eastern France. It applies to red, rosé and white wines, and includes more than 170 villages. The area follows the course of the Rhône southward for 125 miles (200 km) from Saint-Cyr-sur-le-Rhône to Avignon. A small portion of the wines in the appellation are white wines.

However, the classic Côtes du Rhône wine is a blend of Fruity, medium-weight reds made from Grenache, Syrah and Mourvèdre. The Côtes du Rhône appellation was introduced in November 1937. Its purpose was to give a general title to good quality Rhone wines from the lesser known and less prestigious wine producing areas of the valley. Côtes du Rhône The landscape of the Côtes du Rhône.

Discover other wineries and winemakers neighboring the Domaine le Mirabeau

Planning a wine route in the of Rhône méridional? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine le Mirabeau.

Discover the grape variety: Gringet

Gringet is an ancient grape variety. It comes from the Arve valley, in Haute Savoie. It is very similar to Savagnin. This white grape variety has small bunches. Its berries are small, round and have a yellow-green skin that turns golden yellow when ripe. Generally, the gringet opens 10 days after the chasselas. Its production remains reasonable. Due to its drooping growth habit, it is recommended that this variety be trained and pruned short, as it is very sensitive to mildew and also fears erinosis and powdery mildew. It is one of those grape varieties that have an average second ripening period. It produces a wine that is light and lively at the same time, with some floral notes. It can also be used to make sparkling or semi-sparkling wines.

News about Domaine le Mirabeau and wines from the region

New group promotes regenerative viticulture in climate battle

Launched at London fine wine club 67 Pall Mall on 28 March, the Regenerative Viticulture Foundation (RVF) is the brainchild of Stephen Cronk, owner of Maison Mirabeau in Provence. Cronk, who has seen extreme weather events ranging from exceptional frosts to the worst forest fires in living memory in the three years he has owned Mirabeau, feels that one of the most important ways we can fight climate change is through ‘unlearning’ current approaches to land stewardship. ‘This is a critical moment ...

Vinexpo Paris to host wine and climate change talk

Wine Paris & Vinexpo Paris, running from 14 to 16 February, will host a discussion on climate change as part of series of roundtable ‘wine talks’ at the show. Decanter contributor and international consultant Rupert Joy will moderate the discussion on ‘making wine in a changing climate’, to be held at 2:30pm on Tuesday 15 February, in Hall Six. Members of the panel include: Pau Roca Blaso – director general of the International Organisation of Vine & Wine Jeremy Cukierman MW – dire ...

Preview: Tesco’s spring/summer tasting

Decanter attended Tesco’s spring/summer 2022 portfolio tasting at the end of April where over 140 wines were on show, 38 of which are new to the range. In anticipation of the full list of top buys, to follow soon, we’ve rounded up a few of our favourites to get you in the mood for spring. Tesco’s wine buying team highlighted 24 wines as their must-try buys, and five of these have featured in our initial spring roundup below. We think they showcase the diversity of the Tesco range and the value t ...

The word of the wine: Licking

Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.