Domaine LarocheLaroche La Jouchère Chablis Premier Cru ‘Les Vaillons’
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Laroche La Jouchère Chablis Premier Cru ‘Les Vaillons’ from the Domaine Laroche
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Laroche La Jouchère Chablis Premier Cru ‘Les Vaillons’ of Domaine Laroche in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Laroche La Jouchère Chablis Premier Cru ‘Les Vaillons’
Pairings that work perfectly with Laroche La Jouchère Chablis Premier Cru ‘Les Vaillons’
Original food and wine pairings with Laroche La Jouchère Chablis Premier Cru ‘Les Vaillons’
The Laroche La Jouchère Chablis Premier Cru ‘Les Vaillons’ of Domaine Laroche matches generally quite well with dishes of pork, shellfish or rich fish (salmon, tuna etc) such as recipes of breton galette with buckwheat flour, squid with garlic and parsley or tuna flan with leek coulis.
Details and technical informations about Domaine Laroche's Laroche La Jouchère Chablis Premier Cru ‘Les Vaillons’.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Laroche La Jouchère Chablis Premier Cru ‘Les Vaillons’ from Domaine Laroche are 0
Informations about the Domaine Laroche
The Domaine Laroche is one of of the world's great estates. It offers 22 wines for sale in the of Chablis 1er Cru 'Vaillons' to come and discover on site or to buy online.
The wine region of Chablis 1er Cru 'Vaillons'
Flagship Premier Cru climat on 129 ha left bank of the Serein: 100% Chardonnay on 8 associated climats (Lys, Sécher, Chatains, Beugnons, Mélinots, Roncières, Épinottes) — whites more floral and delicate than right-bank Premiers Crus, intense Kimmeridgian minerality. Pale gold robe, nose of white flowers, citrus and iodized notes, very classic profile. Southeast exposure with morning sun, 5-10 year aging.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Mineral
Taste reminiscent of gunflint, chalk and many nuances of the mineral world, and reinforcing, especially in white wines, the notion of freshness and the sappy character.
