
Domaine LalandeVieilles Vignes Chardonnay
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.

Taste structure of the Vieilles Vignes Chardonnay from the Domaine Lalande
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vieilles Vignes Chardonnay of Domaine Lalande in the region of Pays d'Oc is a powerful.
Wine flavors and olphactive analysis
On the nose the Vieilles Vignes Chardonnay of Domaine Lalande in the region of Pays d'Oc often reveals types of flavors of melon, non oak or oak and sometimes also flavors of tree fruit, spices or citrus fruit.
Food and wine pairings with Vieilles Vignes Chardonnay
Pairings that work perfectly with Vieilles Vignes Chardonnay
Original food and wine pairings with Vieilles Vignes Chardonnay
The Vieilles Vignes Chardonnay of Domaine Lalande matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of lasagna bolognese, goat cheese and bacon quiche or chicken fajitas.
Details and technical informations about Domaine Lalande's Vieilles Vignes Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Vieilles Vignes Chardonnay from Domaine Lalande are 2016, 2017, 2014, 2018 and 2013.
Informations about the Domaine Lalande
The Domaine Lalande is one of of the world's greatest estates. It offers 34 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Gluing
Method consisting in clarifying the wine and giving it a limpidity by incorporating a specific product.














