Domaine Jean RoyerHommage à Mon Père Châteauneuf-du-Pape
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with pork, poultry or lamb.
Taste structure of the Hommage à Mon Père Châteauneuf-du-Pape from the Domaine Jean Royer
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hommage à Mon Père Châteauneuf-du-Pape of Domaine Jean Royer in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Hommage à Mon Père Châteauneuf-du-Pape of Domaine Jean Royer in the region of Rhone Valley often reveals types of flavors of cherry, tobacco or pepper and sometimes also flavors of non oak, earth or oak.
Food and wine pairings with Hommage à Mon Père Châteauneuf-du-Pape
Pairings that work perfectly with Hommage à Mon Père Châteauneuf-du-Pape
Original food and wine pairings with Hommage à Mon Père Châteauneuf-du-Pape
The Hommage à Mon Père Châteauneuf-du-Pape of Domaine Jean Royer matches generally quite well with dishes of lamb, pork or poultry such as recipes of chiche kebab in armenian, ham and cheese omelette or moist parmesan steak.
Details and technical informations about Domaine Jean Royer's Hommage à Mon Père Châteauneuf-du-Pape.
Discover the grape variety: Oberlin
Oberlin noir is a grape variety that originated in France (Alsace). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. You can find the Oberlin noir cultivated in these vineyards: Provence & Corsica, Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Hommage à Mon Père Châteauneuf-du-Pape from Domaine Jean Royer are 2011, 2016, 2012, 2015 and 2013.
Informations about the Domaine Jean Royer
The Domaine Jean Royer is one of of the world's greatest estates. It offers 19 wines for sale in the of Châteauneuf-du-Pape to come and discover on site or to buy online.
The wine region of Châteauneuf-du-Pape
The wine region of Châteauneuf-du-Pape is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Pegau or the Château Rayas produce mainly wines red and white. The most planted grape varieties in the region of Châteauneuf-du-Pape are Mourvèdre, Roussanne and Clairette, they are then used in wines in blends or as a single variety. On the nose of Châteauneuf-du-Pape often reveals types of flavors of iron, chestnut or red licorice and sometimes also flavors of tarragon, pencil shavings or cured meat.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Grand Cru
In Burgundy, the fourth and final level of classification (above the regional, communal and premier cru appellations), designating the wines produced on delimited plots of land (the climats) whose name alone constitutes the appellation. The climats classified as Grand Cru are 32 in the Côte d'Or plus one in Chablis which is divided into 7 distinct climats. Representing barely 1.5% of the production, the Grand Crus are the aristocracy of Burgundy wines.
