Domaine Jaboulet VercherreTastevinage Chambolle-Musigny
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Tastevinage Chambolle-Musigny
Pairings that work perfectly with Tastevinage Chambolle-Musigny
Original food and wine pairings with Tastevinage Chambolle-Musigny
The Tastevinage Chambolle-Musigny of Domaine Jaboulet Vercherre matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast pork with pineapple, chicken supreme with morels or leg of wild boar.
Details and technical informations about Domaine Jaboulet Vercherre's Tastevinage Chambolle-Musigny.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Domaine Jaboulet Vercherre
The Domaine Jaboulet Vercherre is one of wineries to follow in Chambolle-Musigny.. It offers 191 wines for sale in the of Chambolle-Musigny to come and discover on site or to buy online.
The wine region of Chambolle-Musigny
Feminine jewel of the Côte de Nuits with the most elegant Pinot Noir: signature Pinot Noir as exclusive king red — ruby robe with bewitching cherry, raspberry, wild strawberry, violet, peony and a fine spice touch, silky tannins of signature finesse and a finish of great purity. 2 mythical Grands Crus (Musigny, Bonnes-Mares) and 25 Premiers Crus (Les Amoureuses star). AOC (1936), ~180 ha, Prémeaux limestone.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Venaison
Applied to the bouquet of a wine reminiscent of the smell of big game.
