Domaine J Loberger - Tokay Pinot Gris Alsace Grand Cru 'Saering'

Domaine J LobergerTokay Pinot Gris Alsace Grand Cru 'Saering'

The Tokay Pinot Gris Alsace Grand Cru 'Saering' of Domaine J Loberger is a white wine from the region of Alsace Grand Cru 'Saering' of Alsace.
This wine generally goes well with pork, cured meat or mushrooms.

Details and technical informations about Domaine J Loberger's Tokay Pinot Gris Alsace Grand Cru 'Saering'.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Pinot gris

Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.

Informations about the Domaine J Loberger

The winery offers 35 different wines.
Its wines get an average rating of 3.9.
It is in the top 30 of the best estates in the region
It is located in Alsace Grand Cru 'Saering' in the region of Alsace

The Domaine J Loberger is one of of the world's great estates. It offers 33 wines for sale in the of Alsace Grand Cru 'Saering' to come and discover on site or to buy online.

Top wine Alsace
In the top 250000 of of France wines
In the top 20000 of of Alsace Grand Cru 'Saering' wines
In the top 300000 of white wines
In the top 900000 wines of the world

The wine region of Alsace Grand Cru 'Saering'

Grand Cru north-east of Guebwiller adjacent to Kitterlé (Haut-Rhin, 26. 75 ha at 260-300 m, east-south-east exposure, marly-sandy soils with pebbles on Jurassic limestone, cited since 1250). Riesling as dominant signature white (84%) — elegant profile with floral fragrances, perceptible fruit from youth, finesse, saline sensation and accessible minerality with a softer acidity. Gewürztraminer, Muscat and Pinot Gris as distinctive complements.


The wine region of Alsace

Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.

The word of the wine: Prompt bud

A bud that develops in the year of its formation and gives an entrecoeur.

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