
Domaine Famille PaquetLes Bruyères Mâcon-Fuissé
In the mouth this white wine is a .
This wine generally goes well with vegetarian, cured meat or pasta.
Taste structure of the Les Bruyères Mâcon-Fuissé from the Domaine Famille Paquet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Bruyères Mâcon-Fuissé of Domaine Famille Paquet in the region of Burgundy is a .
Food and wine pairings with Les Bruyères Mâcon-Fuissé
Pairings that work perfectly with Les Bruyères Mâcon-Fuissé
Original food and wine pairings with Les Bruyères Mâcon-Fuissé
The Les Bruyères Mâcon-Fuissé of Domaine Famille Paquet matches generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of lasagne with salmon, goat cheese and spinach, cream and tuna quiche or coconut chicken.
Details and technical informations about Domaine Famille Paquet's Les Bruyères Mâcon-Fuissé.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Domaine Famille Paquet
The Domaine Famille Paquet is one of of the world's great estates. It offers 23 wines for sale in the of Mâcon-Fuissé to come and discover on site or to buy online.
The wine region of Mâcon-Fuissé
The wine region of Mâcon-Fuissé is located in the region of Mâcon of Burgundy of France. Wineries and vineyards like the Château Vitallis - Denis Dutron or the Domaine Jean-Paul Paquet & Fils produce mainly wines white and red. The most planted grape varieties in the region of Mâcon-Fuissé are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Mâcon-Fuissé often reveals types of flavors of cream, stone fruit or vanilla and sometimes also flavors of honey, spices or tropical fruit.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Mouth
The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.














