Domaine Éric Louis - Cuvée de Gortona Sancerre

Domaine Éric LouisCuvée de Gortona Sancerre

The Cuvée de Gortona Sancerre of Domaine Éric Louis is a white wine from the region of Sancerre of Loire Valley.
This wine generally goes well with pork, vegetarian or shellfish.

Details and technical informations about Domaine Éric Louis's Cuvée de Gortona Sancerre.

Winemaker
Eric Louis
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Moschofilero

Aromatic, tense whites and rosés with a pale robe, lean palate and lively acidity. Intense aromas of rose, white flowers (acacia), citrus (lemon, bergamot), lychee, muscat and spicy notes. Refreshing, elegant muscat profile. Star of Mantinia PDO on the high-altitude plateaus of the Peloponnese (600-700 m), sometimes also in sparkling wines. Native Greek variety with a pink skin, one of Greece's great aromatic whites, successfully exported.

Informations about the Domaine Éric Louis

The winery offers 25 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Domaine Eric Louis.
It is in the top 25 of the best estates in the region
It is located in Sancerre in the region of Loire Valley

The Domaine Éric Louis is one of of the world's great estates. It offers 25 wines for sale in the of Sancerre to come and discover on site or to buy online.

Top wine Loire Valley
In the top 250000 of of France wines
In the top 1500 of of Sancerre wines
In the top 250000 of white wines
In the top 800000 wines of the world

The wine region of Sancerre

World reference for taut Sauvignon Blanc: exclusive signature white king — dry and mineral with notes of citrus (lemon, grapefruit), vine peach, pear, exotic fruit, white flowers and signature gun-flint, lively acidity and a racy finish according to soils (limestone, flint, clay). Subtler than NZ or Chile, ages 5-10 years. Rare airy Pinot Noir reds (cherry, raspberry) and saline rosés. AOC on the Loire's left bank (Centre), hills at 200-400 m.


The wine region of Loire Valley

Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.

The word of the wine: Doucillon

See bourboulenc.

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