Domaine Éric LouisCuvée de Gortona Sancerre
White wine
This wine generally goes well with pork, vegetarian or shellfish.
Food and wine pairings with Cuvée de Gortona Sancerre
Pairings that work perfectly with Cuvée de Gortona Sancerre
Original food and wine pairings with Cuvée de Gortona Sancerre
The Cuvée de Gortona Sancerre of Domaine Éric Louis matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of tripe in the style of caen, quick crayfish chicken or moroccan kefta balls.
Details and technical informations about Domaine Éric Louis's Cuvée de Gortona Sancerre.
Discover the grape variety: Moschofilero
Aromatic, tense whites and rosés with a pale robe, lean palate and lively acidity. Intense aromas of rose, white flowers (acacia), citrus (lemon, bergamot), lychee, muscat and spicy notes. Refreshing, elegant muscat profile. Star of Mantinia PDO on the high-altitude plateaus of the Peloponnese (600-700 m), sometimes also in sparkling wines. Native Greek variety with a pink skin, one of Greece's great aromatic whites, successfully exported.
Informations about the Domaine Éric Louis
The Domaine Éric Louis is one of of the world's great estates. It offers 25 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
World reference for taut Sauvignon Blanc: exclusive signature white king — dry and mineral with notes of citrus (lemon, grapefruit), vine peach, pear, exotic fruit, white flowers and signature gun-flint, lively acidity and a racy finish according to soils (limestone, flint, clay). Subtler than NZ or Chile, ages 5-10 years. Rare airy Pinot Noir reds (cherry, raspberry) and saline rosés. AOC on the Loire's left bank (Centre), hills at 200-400 m.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Doucillon
See bourboulenc.
