Domaine du Vieux CollegeLa Rente de Giron Bourgogne
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the La Rente de Giron Bourgogne from the Domaine du Vieux College
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Rente de Giron Bourgogne of Domaine du Vieux College in the region of Burgundy is a powerful with a nice freshness.
Food and wine pairings with La Rente de Giron Bourgogne
Pairings that work perfectly with La Rente de Giron Bourgogne
Original food and wine pairings with La Rente de Giron Bourgogne
The La Rente de Giron Bourgogne of Domaine du Vieux College matches generally quite well with dishes of shellfish, pasta or rich fish (salmon, tuna etc) such as recipes of mie goreng, italian pasta salad or quick salmon and zucchini lasagna.
Details and technical informations about Domaine du Vieux College's La Rente de Giron Bourgogne.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of La Rente de Giron Bourgogne from Domaine du Vieux College are 2021, 2023, 2022, 0
Informations about the Domaine du Vieux College
The Domaine du Vieux College is one of of the world's greatest estates. It offers 31 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Rootstock
American vine on which a French vine is grafted. This is the consequence of the phylloxera that destroyed the vineyard at the end of the 19th century: after much trial and error, it was discovered that the "pest" spared the roots of the American vines, and the technique became widespread.
