
Domaine du GranitLes Garants Vieilles Vignes Fleurie
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.

Taste structure of the Les Garants Vieilles Vignes Fleurie from the Domaine du Granit
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Garants Vieilles Vignes Fleurie of Domaine du Granit in the region of Beaujolais is a with a nice freshness.
Food and wine pairings with Les Garants Vieilles Vignes Fleurie
Pairings that work perfectly with Les Garants Vieilles Vignes Fleurie
Original food and wine pairings with Les Garants Vieilles Vignes Fleurie
The Les Garants Vieilles Vignes Fleurie of Domaine du Granit matches generally quite well with dishes of pasta, veal or pork such as recipes of italian pasta salad, rabbit with hunter's sauce or andouillette with mustard sauce.
Details and technical informations about Domaine du Granit's Les Garants Vieilles Vignes Fleurie.
Discover the grape variety: Gamay noir
Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.
Last vintages of this wine
The best vintages of Les Garants Vieilles Vignes Fleurie from Domaine du Granit are 2015
Informations about the Domaine du Granit
The Domaine du Granit is one of of the world's greatest estates. It offers 8 wines for sale in the of Fleurie to come and discover on site or to buy online.
The wine region of Fleurie
Beaujolais cru nicknamed the Queen, on the single commune of Fleurie. Signature Gamay noir: floral, perfumed reds with signature notes of violet, iris, strawberry, raspberry, peony and a peppery touch, silky tannins and an airy palate - the most delicate elegance of the crus. 13 recognised climats including Poncié, La Roilette, La Chapelle des Bois. Granitic soils with sandy gruss and manganese signing the finesse.
The wine region of Beaujolais
Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.
The word of the wine: Primeur
Said of wines from the last vintage and, by extension, wines of the year, fruity and easy-drinking, put on sale on the third Thursday in November. The AOC regulations specify that a wine is said to be primeur if it is bottled before the spring, and nouveau if it is bottled before the following harvest. Beaujolais Nouveau is therefore a vin primeur.














