
Domaine du Clos Saint PhilibertBeaune 1er Cru 'Montée Rouge'
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Beaune 1er Cru 'Montée Rouge' from the Domaine du Clos Saint Philibert
Light  | Bold  | |
Smooth  | Tannic  | |
Dry  | Sweet  | |
Soft  | Acidic  | 
In the mouth the Beaune 1er Cru 'Montée Rouge' of Domaine du Clos Saint Philibert in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Beaune 1er Cru 'Montée Rouge'
Pairings that work perfectly with Beaune 1er Cru 'Montée Rouge'
Original food and wine pairings with Beaune 1er Cru 'Montée Rouge'
The Beaune 1er Cru 'Montée Rouge' of Domaine du Clos Saint Philibert matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of shoulder of suckling lamb confit with herbs, beef bourguignon with cookéo or auvergne potée.
Details and technical informations about Domaine du Clos Saint Philibert's Beaune 1er Cru 'Montée Rouge'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Domaine du Clos Saint Philibert
The Domaine du Clos Saint Philibert is one of of the world's greatest estates. It offers 6 wines for sale in the of Beaune 1er Cru 'Montée Rouge' to come and discover on site or to buy online.
The wine region of Beaune 1er Cru 'Montée Rouge'
The wine region of Beaune 1er Cru 'Montée Rouge' is located in the region of Beaune Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Lycée Viticole or the Domaine Jean-Louis Moissenet-Bonnard produce mainly wines red and white. The most planted grape varieties in the region of Beaune 1er Cru 'Montée Rouge' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Beaune 1er Cru 'Montée Rouge' often reveals types of flavors of red fruit.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Ancestral method
A method of making certain sparkling wines such as blanquette de Limoux, sparkling gaillac or clairette de Die, which consists of a second fermentation in the bottle based on natural sugars and yeasts naturally brought by the grapes (unlike the méthode champenoise, which requires the addition of tirage liquor).






