Domaine du BramadouMontagne de Mars Côtes-du-Rhône-Villages
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Montagne de Mars Côtes-du-Rhône-Villages from the Domaine du Bramadou
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Montagne de Mars Côtes-du-Rhône-Villages of Domaine du Bramadou in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Montagne de Mars Côtes-du-Rhône-Villages
Pairings that work perfectly with Montagne de Mars Côtes-du-Rhône-Villages
Original food and wine pairings with Montagne de Mars Côtes-du-Rhône-Villages
The Montagne de Mars Côtes-du-Rhône-Villages of Domaine du Bramadou matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef with panang curry (red curry), lamb marinated in white wine or baked duck legs with potatoes.
Details and technical informations about Domaine du Bramadou's Montagne de Mars Côtes-du-Rhône-Villages.
Discover the grape variety: Négret pounjut
Light, simple fruity reds with a lightly coloured light ruby robe, silky tannins and an airy palate with moderate acidity, showing undemonstrative aromas of red fruits. Discreet, rustic profile. Almost extinct, preserved in INRAE varietal collections for its heritage value, bearing witness to the pre-phylloxera ampelographic diversity of the South-West. Rare French black grape, formerly grown in the South-West.
Last vintages of this wine
The best vintages of Montagne de Mars Côtes-du-Rhône-Villages from Domaine du Bramadou are 2014, 2016, 2013
Informations about the Domaine du Bramadou
The Domaine du Bramadou is one of of the world's greatest estates. It offers 8 wines for sale in the of Côtes-du-Rhône-Villages to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône-Villages
Higher tier of the southern Rhône: generous, structured reds dominated by Grenache (fruit, warmth, roundness), Syrah (colour, spice, elegance) and Mourvèdre (depth and ageing) — ≥66% of the trio. Aromas of ripe black fruits, pepper, liquorice, garrigue and leather with age. Also some lively rosés and whites on Grenache Blanc, Clairette and Viognier. Excellent value between Côtes-du-Rhône and prestige appellations, from everyday to medium ageing.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: R-M (champagne)
Harvesting and handling. It is the artisan winemaker. He elaborates his own champagne, often a monocru representative of the village or the surrounding villages.
