
Domaine Dom & NatMâcon-Bray Chardonnay
This wine generally goes well with
The Mâcon-Bray Chardonnay of the Domaine Dom & Nat is in the top 0 of wines of Mâcon-Bray.
Details and technical informations about Domaine Dom & Nat's Mâcon-Bray Chardonnay.
Discover the grape variety: Couderc 4401
An interspecific cross made in 1884 by Georges Couderc (1850-1928) between chasselas rose and rupestris. This direct-producing hybrid was multiplied much more in the south-west of France and in the Loire Valley, and in some cases was even used as rootstock. François Baco (1865-1947) and Vincent Malègue (1830-1915) also used it as a progenitor. - Synonymy: red bird, tank, Terray hybrid, malafosse, oazo rukh, sakhotin (for all the grape variety synonyms, click here!). - Description: small to medium-sized bunches, cylindrical-conical, winged, more or less compact, sometimes with small green berries, medium-sized stalks remaining green when ripe; small, spherical berries, beautiful bluish-black skin, very pruinose, pulpy, with coloured juice.
Informations about the Domaine Dom & Nat
The Domaine Dom & Nat is one of of the world's greatest estates. It offers 3 wines for sale in the of Mâcon-Bray to come and discover on site or to buy online.
The wine region of Mâcon-Bray
The wine region of Mâcon-Bray is located in the region of Mâcon of Burgundy of France. Wineries and vineyards like the Domaine Delphine & Sebastien Boisseau or the Domaine de Thalie produce mainly wines white and red. The most planted grape varieties in the region of Mâcon-Bray are Chardonnay, Gamay noir and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Mâcon-Bray often reveals types of flavors of cream, grapefruit or oaky and sometimes also flavors of citrus, apples or butter.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Dryer
Term that characterizes a hard and tannic wine.

