Domaine des Hardières - Cuvée Vieilles Vigne Anjou

Domaine des HardièresCuvée Vieilles Vigne Anjou

The Cuvée Vieilles Vigne Anjou of Domaine des Hardières is a wine from the region of Anjou of Loire Valley.
This wine generally goes well with
The Cuvée Vieilles Vigne Anjou of the Domaine des Hardières is in the top 0 of wines of Anjou.

Details and technical informations about Domaine des Hardières's Cuvée Vieilles Vigne Anjou.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Blütenmuskateller

An interspecific cross, obtained in Russia in 1947, between Severnyj - a relative of Vitis amurensis - and Muscat à petits grains blancs, which is also said to have Muscat fleur d'oranger and Muscat d'Alexandrie. Note that it is resistant to mildew and powdery mildew, and that its wine, often produced as a sweet sparkling wine, is of the muscat type, though less pronounced than that obtained from the usual muscat grape varieties. Unknown in France, it can be found in Germany, Austria, Belgium, the Czech Republic, Bulgaria, Russia, Hungary, Ukraine and Australia.

Informations about the Domaine des Hardières

The winery offers 14 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Anjou in the region of Loire Valley

The Domaine des Hardières is one of of the world's greatest estates. It offers 9 wines for sale in the of Anjou to come and discover on site or to buy online.

Top wine Loire Valley
In the top 250000 of of France wines
In the top 25000 of of Anjou wines
In the top 500000 of wines
In the top 1000000 wines of the world

The wine region of Anjou

The wine region of Anjou is located in the region of Centre Loire of Loire Valley of France. Wineries and vineyards like the Domaine Lacheteau or the Domaine Moncourt produce mainly wines white, red and pink. The most planted grape varieties in the region of Anjou are Chenin blanc, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Anjou often reveals types of flavors of red fruit, caramel or bell pepper and sometimes also flavors of tomatoes, cassis or mushroom.


The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

The word of the wine: Burgundy melon

A white grape variety from Burgundy that is not widely used in its native region, but has spread to the Nantes region. It is the exclusive variety of Muscadet. It gives a dry pale yellow wine, supple and lively, with an intense bouquet, to which maturing on lees gives fatness and aromatic complexity.

Other wines of Domaine des Hardières

See all wines from Domaine des Hardières

Other wines of Anjou

See the best wines from of Anjou