Domaine des BoissièresRosè
wine
This wine generally goes well with
The Rosè of the Domaine des Boissières is in the top 0 of wines of Marcillac.
Details and technical informations about Domaine des Boissières's Rosè.
Discover the grape variety: Madeleine angevine O.
This variety was obtained in the 19th century by Christian Oberlin, by crossing the madeleine angevine with the bouquettraube, registered in the Official Catalogue of vine varieties list A1. It should not be confused with the said Madeleine Angevine because its resemblance is strong, at least in its bunches. Today, Madeleine angevine Oberlin is no longer cultivated, it is still only found in a few private homes, usually on trellises. - Synonymy: angevine oberlin, madeleine blonde oberlin (the synonymy of grape varieties, click here!)
Informations about the Domaine des Boissières
The Domaine des Boissières is one of of the world's greatest estates. It offers 4 wines for sale in the of Marcillac to come and discover on site or to buy online.
The wine region of Marcillac
The wine region of Marcillac is located in the region of Haut-Pays of South West of France. Wineries and vineyards like the Domaine du Cros or the Domaine du Cros produce mainly wines red, pink and white. The most planted grape varieties in the region of Marcillac are Fer-servadou, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Marcillac often reveals types of flavors of cherry, red currant or dried fruit and sometimes also flavors of iron, blueberry or minerality.
The wine region of South West
The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.
The word of the wine: Perlant
Said of a slightly effervescent wine.
