
Domaine des 3 CellierLe Sentier des Terroirs
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Food and wine pairings with Le Sentier des Terroirs
Pairings that work perfectly with Le Sentier des Terroirs
Original food and wine pairings with Le Sentier des Terroirs
The Le Sentier des Terroirs of Domaine des 3 Cellier matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of spaghetti squash with cream and bacon, lemon and tuna risotto or marinated mussels with maroilles.
Details and technical informations about Domaine des 3 Cellier's Le Sentier des Terroirs.
Discover the grape variety: Albarin Blanco
Lively, aromatic whites with a pale golden colour and an airy palate; signature aromas of white flowers, citrus (lemon, grapefruit), white-fleshed fruits (pear) and fresh herbal notes. Rediscovered quality potential. Star of Vinos de la Tierra de Cangas (Asturias) and present in DO Tierra de León, showcasing promising whites from north-west Iberia. Indigenous Spanish white grape, nearly extinct then rediscovered in the 1980s.
Informations about the Domaine des 3 Cellier
The Domaine des 3 Cellier is one of wineries to follow in Tavel.. It offers 19 wines for sale in the of Tavel to come and discover on site or to buy online.
The wine region of Tavel
Only exclusively rosé cru of the Southern Rhône (right bank, AOC 1936): signature Grenache as rosé king (≤60%) — bright pink robe with onion-skin reflections with age, signature round, generous and structured profile with ripe red fruit aromas, flowers and floral touch in youth, evolving spicy and peppery after 3-6 years. 9 authorized varieties (Syrah, Mourvèdre, Cinsault, Clairette, Bourboulenc, Carignan, Picpoul). Rolled pebbles, sands, limestone.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Left bank
In Bordeaux, refers to the vineyards located on the left bank of the Gironde, where the dominant grape variety is Cabernet Sauvignon. These are the Medoc, Haut-Médoc, Pessac-Leognan, Graves, etc. appellations.













