Domaine de Torraccia - Cuvée Nivatoli Rouge

Domaine de TorracciaCuvée Nivatoli Rouge

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cuvée Nivatoli Rouge of Domaine de Torraccia is a red wine from the region of Corsica.
This wine generally goes well with

Details and technical informations about Domaine de Torraccia's Cuvée Nivatoli Rouge.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Raboso Piave

A very old variety known and cultivated more precisely in the north-east of Italy in the Veneto region (provinces of Treviso, Padua, Venice, etc.), not to be confused with Raboso Veronese, which is the result of an intraspecific cross between Raboso Piave and Marzemina Bianca. Raboso Piave is practically unknown in other wine-producing countries.

Last vintages of this wine

Cuvée Nivatoli Rouge - 2015
In the top 100 of of Corsica wines
Average rating: 3.311100

The best vintages of Cuvée Nivatoli Rouge from Domaine de Torraccia are 2015

Informations about the Domaine de Torraccia

The winery offers 15 different wines.
Its wines get an average rating of 3.6.
It is in the top 15 of the best estates in the region
It is located in Corse

The Domaine de Torraccia is one of of the world's great estates. It offers 18 wines for sale in the of Corsica to come and discover on site or to buy online.

Top wine Corsica
In the top 300000 of of France wines
In the top 1500 of of Corsica wines
In the top 550000 of red wines
In the top 1500000 wines of the world

The wine region of Corsica

Corsica is an island in the Mediterranean Sea, located between the southeast coast of Provence and the west coast of Tuscany. Although it is closer to Italy, Corsica has been under French rule since 1769 and is one of the 26 regions of France. The island's Italian origins are evident in its wines, which are mainly made from the classic Italian Grapes Vermentino and Sangiovese (known here as Rolle and Nielluccio respectively). Despite its remoteness, Corsican winemakers have amassed an impressive and diverse portfolio of grape varieties - there are very few places on earth where Pinot Noir, Tempranillo and Barbarossa grow side by side.

The word of the wine: Sulphating

Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.

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