Domaine de la VougeraieChardonnay Terres de Famille
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Chardonnay Terres de Famille from the Domaine de la Vougeraie
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chardonnay Terres de Famille of Domaine de la Vougeraie in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Chardonnay Terres de Famille of Domaine de la Vougeraie in the region of Burgundy often reveals types of flavors of cream, citrus or butter and sometimes also flavors of earthy, green apple or lime.
Food and wine pairings with Chardonnay Terres de Famille
Pairings that work perfectly with Chardonnay Terres de Famille
Original food and wine pairings with Chardonnay Terres de Famille
The Chardonnay Terres de Famille of Domaine de la Vougeraie matches generally quite well with dishes of shellfish, pasta or rich fish (salmon, tuna etc) such as recipes of marinated mussels with maroilles, lasagna with courgettes and fresh goat cheese or tuna and goat cheese pie.
Details and technical informations about Domaine de la Vougeraie's Chardonnay Terres de Famille.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Chardonnay Terres de Famille from Domaine de la Vougeraie are 2018, 2020, 2015, 2021 and 2019.
Informations about the Domaine de la Vougeraie
The Domaine de la Vougeraie is one of of the world's great estates. It offers 50 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Flower
Wine disease resulting in a whitish haze and a vented taste.
