Domaine de La Pouponne - La Craz Gamay

Domaine de La PouponneLa Craz Gamay

The La Craz Gamay of Domaine de La Pouponne is a wine from the region of Bugey of Savoie.
This wine generally goes well with
The La Craz Gamay of the Domaine de La Pouponne is in the top 0 of wines of Bugey.

Details and technical informations about Domaine de La Pouponne's La Craz Gamay.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Molette

Molette blanc is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. The Molette blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone Valley.

Informations about the Domaine de La Pouponne

The winery offers 5 different wines.
Its wines get an average rating of 4.
It is in the top 5 of the best estates in the region
It is located in Bugey in the region of Savoie
Find the Domaine de La Pouponne on Facebook

The Domaine de La Pouponne is one of of the world's greatest estates. It offers 4 wines for sale in the of Bugey to come and discover on site or to buy online.

Top wine Savoie
In the top 300000 of of France wines
In the top 400 of of Bugey wines
In the top 600000 of wines
In the top 1500000 wines of the world

The wine region of Bugey

Bugey is a wine region in the Ain department of eastern France. The Bugey appellation covers red, white, rosé and Sparkling wines from a range of Grape varieties. The more specific Roussette du Bugey appellation applies to the Rich white wines produced in the region from the Altesse grape. The area covers the Southern limits of the Jura mountain range, which also includes the Jura wine region to the North.


The wine region of Savoie

Savoie is a wine region in eastern France, in the mountainous areas just South of Lake Geneva and on the border with Switzerland. The location and geography of the region has very much defined its Character, which is fragmented, hilly and slightly Swiss. This is evident in the fresh, crisp white wines produced here, as well as in the labels of the region's wines. Many bear a white cross on a red background - the flag of Switzerland and Savoy.

The word of the wine: Liquid

Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).

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