Domaine de l'Abbaye de PrébayonCuvée Prébayon Côtes du Rhône
In the mouth this pink wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Cuvée Prébayon Côtes du Rhône from the Domaine de l'Abbaye de Prébayon
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Prébayon Côtes du Rhône of Domaine de l'Abbaye de Prébayon in the region of Rhone Valley is a powerful.
Food and wine pairings with Cuvée Prébayon Côtes du Rhône
Pairings that work perfectly with Cuvée Prébayon Côtes du Rhône
Original food and wine pairings with Cuvée Prébayon Côtes du Rhône
The Cuvée Prébayon Côtes du Rhône of Domaine de l'Abbaye de Prébayon matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of baked pork chops, lemon and tuna risotto or soy and shrimp noodles.
Details and technical informations about Domaine de l'Abbaye de Prébayon's Cuvée Prébayon Côtes du Rhône.
Discover the grape variety: Alvarinho
The white Alvarinho is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The white Alvarinho can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley.
Informations about the Domaine de l'Abbaye de Prébayon
The Domaine de l'Abbaye de Prébayon is one of of the world's greatest estates. It offers 3 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
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The word of the wine: Rough
Wine without finesse with rough tannins.