Winery Corner 103 - Grenache Blanc

Winery Corner 103Grenache Blanc

The Grenache Blanc of Winery Corner 103 is a white wine from the region of Alexander Valley of California.
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.

Details and technical informations about Winery Corner 103's Grenache Blanc.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Carminoir

Colourful, structured reds with a deep ruby hue, firm tannins and fresh acidity, with aromas of black fruits (blackcurrant, blackberry), cherry, plum, spices and balsamic notes suggesting a compromise between pinot noir and cabernet sauvignon. Dense, balanced palate. Grown in Swiss Romandy (Valais, Vaud, Geneva) and Ticino for modern varietal or blended wines. Swiss hybrid created in 1982 at Pully by André Jaquinet (pinot noir × cabernet sauvignon).

Informations about the Winery Corner 103

The winery offers 29 different wines.
Its wines get an average rating of 4.2.
It is in the top 20 of the best estates in the region
It is located in Alexander Valley in the region of California
Find the Winery Corner 103 on Twitter

The Winery Corner 103 is one of of the world's great estates. It offers 28 wines for sale in the of Alexander Valley to come and discover on site or to buy online.

Top wine California
In the top 65000 of of United States wines
In the top 600 of of Alexander Valley wines
In the top 150000 of white wines
In the top 500000 wines of the world

The wine region of Alexander Valley

Sonoma's warmest AVA on gravelly soils: signature Cabernet Sauvignon as king (>50% of plantings) — powerful, elegant reds with ripe black fruits, dry herbs and tobacco, velvety tannins and fresh acidity, long ageing. Bordeaux blends with Merlot, Cabernet Franc, Petit Verdot and Malbec for structure and complexity. Also old-vine Zinfandel, balanced Merlot and Chardonnay. AVA recognised in 1984 in the Russian River valley, ripe tannic identity.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Aggressive

Said of a wine with excessive, biting and unpleasant acidity.

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