The Winery Coppola 1971 of Vino da Tavola

Winery Coppola 1971
The winery offers 8 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is currently not ranked among the best domains of Vino da Tavola.
It is located in Vino da Tavola

The Winery Coppola 1971 is one of the best wineries to follow in Vino da Tavola.. It offers 8 wines for sale in of Vino da Tavola to come and discover on site or to buy online.

Top Winery Coppola 1971 wines

Looking for the best Winery Coppola 1971 wines in Vino da Tavola among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Coppola 1971 wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Coppola 1971 wines with technical and enological descriptions.

The top sparkling wines of Winery Coppola 1971

Food and wine pairings with a sparkling wine of Winery Coppola 1971

How Winery Coppola 1971 wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of sparkling wines of Winery Coppola 1971

On the nose the sparkling wine of Winery Coppola 1971. often reveals types of flavors of red fruit.

The grape varieties most used in the sparkling wines of Winery Coppola 1971.

  • Catarratto Bianco
  • Nerello Mascalese

Discovering the wine region of Vino da Tavola

Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.

Typical Vino is a cheap wine blended from several regions and sometimes several Vintages. It is not labeled with its region(s) of origin, nor with its vintage. Vino (da Tavola) is regaining its original status. But in the 1980s and 1990s, some of Italy's most respected (and expensive) wines were labeled as Vino da Tavola.

Discover other wineries and winemakers neighboring the Winery Coppola 1971

Planning a wine route in the of Vino da Tavola? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Coppola 1971.

Discover the grape variety: Catarratto

Most certainly of Italian origin, more exactly from Sicily where it is very present, ... almost unknown in France, met in Tunisia. It is involved in the production of the famous Marsala.

News about Winery Coppola 1971 and wines from the region

Police seize counterfeit Penfolds wines in China

Police raids in Jiangsu province uncovered more than 8,000 bottles of counterfeit Penfolds wines as part of a larger anti-fraud investigation spanning several regions of China, reported the Vino-Joy publication, citing local media. A workshop suspected of producing imitation Penfolds wines was also discovered, alongside and tens of thousands of other items, from packaging to trademark logos. Six people were arrested, the publication said. Australia’s Penfolds has a long-standing and strong reput ...

Burns Night: Wines to match with haggis

Ideas for pairing wines with haggis on Burns Night: Syrah / Shiraz Shiraz-Grenache blends Viognier Beaujolais Cru (Gamay)  German Spätburgunder (Pinot Noir) Chilean País There are a few different avenues to explore if you’re looking to pair wines with haggis, which sees its star quality celebrated at Burns Night supper with the traditional reading of Robert Burns’ poem, ‘Address to a Haggis‘. Made well, and from a quality source, haggis offers a rich combination of meaty ...

Bordeaux wine sales to US see ‘spectacular recovery’

Bordeaux wine sales to the US reached a new record in 2021, jumping 67% to €349m ($390m), the Bordeaux wine council (CIVB) announced this week. A freeze on additional import tariffs and buyers’ thirst for highly-rated recent vintages helped Bordeaux to a ‘spectacular recovery’ in terms of shipments to the US, it said. Exports rose by 24% in volume last year to 247,000 hectolitres, equivalent to 33 million bottles. While reds dominate, the US has also become the biggest market for Bordeaux white ...

The word of the wine: Oenologist

Specialist in wine-making techniques. It is a profession and not a passion: one can be an oenophile without being an oenologist (and the opposite too!). Formerly attached to the Faculty of Pharmacy, oenology studies have become independent and have their own university course. Learning to make wine requires a good chemical background but also, increasingly, a good knowledge of the plant. Some oenologists work in laboratories (analysis). Others, the consulting oenologists, work directly in the properties.