The Winery Cliff 79 is one of the best wineries to follow in Australie du Sud-Est.. It offers 5 wines for sale in of Australie du Sud-Est to come and discover on site or to buy online.
Looking for the best Winery Cliff 79 wines in Australie du Sud-Est among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cliff 79 wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cliff 79 wines with technical and enological descriptions.
How Winery Cliff 79 wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of burger roll, lamb garam massala or chicken ballotine with ham and mushrooms.
On the nose the red wine of Winery Cliff 79. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or citrus fruit. In the mouth the red wine of Winery Cliff 79. is a powerful with a nice balance between acidity and tannins.
Macro blending zone covering the southern half of the country (NSW, Victoria, Tasmania, parts of SA and QLD). Accessible, vintage-consistent brand wines: supple fruity Shiraz (blackberry, sweet spice), round Cabernet Sauvignon, gourmet Merlot, opulent Chardonnay (yellow fruit, vanilla), lively Sauvignon Blanc, lemony Sémillon. Status created for export and major international brands. From aperitif to everyday, an affordable, fruity expression of the Australian style.
How Winery Cliff 79 wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of turkey roulades, flavoured sauce, light tuna-tomato quiche (without cream) or zucchini quiche.
On the nose the white wine of Winery Cliff 79. often reveals types of flavors of tree fruit, citrus fruit or tropical fruit. In the mouth the white wine of Winery Cliff 79. is a powerful with a nice freshness.
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
How Winery Cliff 79 wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of tanjia, mamyjaja lamb mouse tagine or tunisian tagine.
Called second fermentation or malo for short. It is the degradation (under the effect of bacteria) of the malic acid naturally present in the wine into milder, less aggressive lactic acid. Some producers or wineries refuse this operation by "blocking the malo" (by cold and adding SO2) to keep a maximum of acidity which carries the aromas and accentuates the sensation of freshness.
Planning a wine route in the of Australie du Sud-Est? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cliff 79.
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
